Lemon Poppy Seed Pound Cake

Saturday, October 24, 2015

Bacon wrapped tator tot bombs

Source:  WWW.DAMBDELICIOUS.NET
pOSTED BY lISA
wOW, THESE ARE SOOO GOOD!  tHEY SEEM FUSSY TO MAKE, BUT THEY REALLY AREN'T.  jUST SIT DOWN AND RELAX AND ENJOY THE QUIET TIME IN THE MORNING!  wHEN YOU HAVE THESE BAKING AND THE FAMILY STARTS TO WAKE UP AND SMELL IT...WATCH OUT!  
rEALLY, REALLY GOOD.


INGREDIENTS
  • 2 cups frozen tater tots, at room temperature
  • 1 ounce sharp cheddar cheese, cut into 1/4-inch squares
  • 4 slices bacon, quartered
  • 1/4 cup Brown Sugar
  • 1 tablespoon chopped fresh parsley leaves
INSTRUCTIONS
  • Preheat oven to 400 degrees F. Line a baking sheet with parchment paper or a silicone baking mat; set aside.
  • Working one at a time, wrap each tater tot and cheese square in a piece of bacon. Repeat with remaining tater tots, cheese squares and bacon pieces. 




  • Dredge each tater tot in the brown sugar, pressing to coat.


  • Place tater tots seam side down onto the prepared baking sheet. Place into oven and bake for 20-25 minutes, using metal tongs to turn at halftime.  (I DID NOT TURN)



  • Serve immediately, garnished with parsley, if desired.
NOTES

No comments:

Post a Comment